once upon a chef - Buffalo Healthy Living Magazine

Roasted Brussels Sprouts with Balsamic Vinegar & Honey

Oct 28, 2021 | All Articles, Recipes | 0 |

By Jenn Segal, Once Upon a Chef (www.onceuponachef.com) Ingredients (Serves 6) 1 ½ pounds Brussels...

Sep 30, 2021 | All Articles, Recipes | 0 |

By Jennifer Segal (OnceUponAChef.com) Ingredients: (9 salmon cakes) ¼ cup mayonnaise 1 tablespoon...

Sep 28, 2021 | All Articles, Recipes | 0 |

By Jennifer Segal (OnceUponAChef.com) This easy-to-make butternut squash soup with sweet potatoes,...

Aug 31, 2021 | All Articles, Recipes | 0 |

By www.onceuponachef.com Ingredients (Serves 8) 1 large (1.25 lb) eggplant, cut into 1/3-inch...

Aug 31, 2021 | All Articles, Recipes | 0 |

By OnceUponAChef.com Ingredients 1 frozen deep-dish 9-inch pie shell 1-1/2 tablespoons butter 1...

Aug 29, 2021 | All Articles, Recipes | 0 |

By OnceUponAChef.com Ingredients 1 stick (1/2 cup) unsalted butter 3/4 cup plus 2...

By Jennifer Segal Ingredients (Serves 4-6) ¼ cup unseasoned rice vinegar ¼ cup...

Jul 28, 2021 | All Articles, Recipes | 0 |

by Jennifer Segal, Once Upon a Chef Ingredients (Serves 4-6) 2 tablespoons pine nuts 3...